DfwAd.com
Unlimited Mobile Advertising!

DFWAD is a 2-in-1 Mobile Delivery Service that enables ANY business to send UNLIMITED mobile advertising text messages to an UNLIMITED number of Customers — both Instantly and via Automatic Updates — making our service the fastest and most cost-effective tool for the distribution of your marketing messages via mobile phones.

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By using our mobile advertising service, you can promote your business and reach over 250 million mobile phone users in the U.S. alone.  Read more!

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You can send promotional offers, sales invitations, special announcements, notices, reminders - anytime you want, and as often as you want.  Read more!

Mobile Advertising..?

Saturday, May 15th, 2010 at 12:00 am  
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What is “DFWAD”?
DFWAD is a 2-in-1 Mobile Delivery Service that enables ANY business to send UNLIMITED mobile advertising text messages to an UNLIMITED number of Customers — both Instantly and via Automatic Updates — making our service the fastest and most cost-effective tool for the distribution of your marketing messages via mobile phones.
 
 
About this website, our target market, and our goals… 
 
ORDER DFWAD MOBILE ADVERTISING SERVICE – NOW!

On Food and Cooking: The Science and Lore of the Kitchen

Monday, May 24th, 2010 at 2:44 am  
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Harold McGee’s On Food and Cooking is a kitchen classic. Hailed by Time magazine as “a minor masterpiece” when it first appeared in 1984, On Food and Cooking is the bible to which food lovers and professional chefs worldwide turn for an understanding of where our foods come from

Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking

Monday, May 24th, 2010 at 2:44 am  
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Make It Fast, Cook It Slow is the first cookbook from Stephanie O'Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten-free recipes to delight the entire family.

In December 2007, Stephanie O'Dea made a New Year's resolution: s

Joy of Cooking: 75th Anniversary Edition – 2006

Monday, May 24th, 2010 at 2:44 am  
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Seventy-five years ago, a St. Louis widow named Irma Rombauer took her life savings and self-published a book called The Joy of Cooking. Her daughter Marion tested recipes and made the illustrations, and they sold their mother-daughter project from Irma’s apartment.

Today, nine revisions

Ratio: The Simple Codes Behind the Craft of Everyday Cooking

Monday, May 24th, 2010 at 2:44 am  
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WHEN YOU KNOW A RATIO, IT’S NOT LIKE KNOWING A SINGLE RECIPE, IT’S INSTANTLY KNOWING A THOUSAND.

In Ratio, Michael Ruhlman, recognized as one of the great translators of the chef’s craft for both home cooks and culinary professionals, shows how cooking with ratios will unchain you

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